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| Der Titel des Buches | Good Food Marketing: Zehn Beiträge aus der Praxis für erfolgreiches Food Marketing |
| Veröffentlichungsdatum | |
| Sprache | Deutsch |
| ISBN-10 | 0753012565-TGV |
| Digital ISBN | 642-3430230891-NGY |
| Schriftsteller | Erna Schillinger |
| Übersetzer | Udonna Faakhir |
| Seitenzahl | 292 Pages |
| Editor | Lia Fechner |
| Datentyp | EPub PDF AMZ HWP WRD |
| Dateigröße | 2.63 MB |
| Dateinamen | Good Food Marketing: Zehn Beiträge aus der Praxis für erfolgreiches Food Marketing.pdf |
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